Yes, i'm up late... eating this!!...
This things are addicting! So while i'm eating
and watching Law & Order Season Premiere!!
and watching Law & Order Season Premiere!!
i'm going to share with you how I made them
Ingredients:
- 1 carton of strawberries
- 1 box of white cake mix
- 3/4 cup of Greek vanilla yogurt
- 2 egg whites
- 1 1/3 cups of water
- 1 bag of white chocolate chips
- Skewers
Combine the cake mix, greek yogurt, egg whites and water in a bowl.
Mix until smooth and pour into a greased cake pan or dish. Bake at 350 until
toothpick comes out clean. While your waiting for the cake
to cool down..wash and cut the ends off the strawberries.
Dry & slice each one as big as you want them to be on the skewers.
Mix until smooth and pour into a greased cake pan or dish. Bake at 350 until
toothpick comes out clean. While your waiting for the cake
to cool down..wash and cut the ends off the strawberries.
Dry & slice each one as big as you want them to be on the skewers.
Cut the cake into squares.. again size them how you want to fit on the
skewers. Place cake and strawberries onto the skewers..
I did it in an alternate pattern.
skewers. Place cake and strawberries onto the skewers..
I did it in an alternate pattern.
Melt the chocolate in the microwave. Now, when I tried making this
the first time... no one told me that you can burn chocolate chips..
so I had a recipe #FAIL.. had to get another bag of white choc chips and
try again.. burnt the damn things again on the stove
BUT THEN.. I found this button on this wonderful
thing called a microwave!
NOW after you haven't burnt the damn chocolate...
drizzle it over all of the skewers.
the first time... no one told me that you can burn chocolate chips..
This cup will not melt if its full of chocolate chips..
they WILL burn
so I had a recipe #FAIL.. had to get another bag of white choc chips and
try again.. burnt the damn things again on the stove
BUT THEN.. I found this button on this wonderful
thing called a microwave!
drizzle it over all of the skewers.
I lined my tray with aluminum foil to avoid a big mess!
Let them cool then serve!
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